Cynthia’s Cooking Corner – Ruby Red Rhubarb

Sunday 05-31-20 12:00 am (Eastern) 1:00p - 3:00p

Location: Haggerty Center


Technically a vegetable, we’ve come to think of rhubarb as a fruit because of the way it’s used in most kitchens. It became extremely popular in England in the 19th Century when a new variety named ‚ÄòVictoria’ was introduced as a commemorative of Queen Victoria’s coronation in 1837.

Learn some recipes, both old and new, that star this versatile vegetable/fruit.